Tarta de calabaza y berenjena

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Tarta de calabaza y berenjena. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tarta de calabaza y berenjena is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Tarta de calabaza y berenjena is something which I've loved my entire life.
Many things affect the quality of taste from Tarta de calabaza y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Tarta de calabaza y berenjena using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Tarta de calabaza y berenjena:
- Para la masa:
- 1 huevo
- Aceite
- Leche
- Harina común
- Para el relleno:
- 2 cebollas
- 1 berenjena
- 1/2 calabaza
- Queso Casancrem
- 1 huevo
- 100 gr. queso cremoso
Steps to make to make Tarta de calabaza y berenjena
- Masa: en un vaso poner un huevo, 5 cucharadas soperas de aceite y 5 cucharadas soperas de leche, salpimentar y batir.
- Agregarle a la mezcla harina 000 hasta formar una masa manipulable. Estirar en una pizera y hornear 10 minutos.
- Relleno: cortar la calabaza en cuadraditos y hervir unos minutos
- Saltear la cebolla y la berenjena, una vez listas agregar la calabaza y el huevo batido. (Continuar con el fuego al mínimo)
- Agregar el queso cremoso en pedacitos y el queso casancrem. Salpimentar y llevarlo sobre la masa.
- Llevar la tarta lista al horno, decorar con orégano y servir.
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