Calabacitas rellenas

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Calabacitas rellenas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Calabacitas rellenas is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Calabacitas rellenas is something that I've loved my whole life.

Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Calabacitas rellenas using 5 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Calabacitas rellenas:

1. 4 calabacitas
2. 1 Lata atún
3. 200 g queso de fundir al gusto
4. 1 cebolla chica
5. 2 cdas chile chipotle molido

Steps to make to make Calabacitas rellenas

1. Cocer las calabazas aldente dejar enfriar partir por mitad a lo largo y reservar.
2. quitar el centro de las calabazas reservar.
3. al atún agregarle la cebolla finamente picada, el chile chipotle y mezclar muybein
4. rellenar las calabazas con esta mezcla
5. colocarlas sobre una charola y poner encima queso de fundir.
6. meter al horno previamente calentado a 180°C a que gratine el queso y dore
7. puedes acompañarlas con una pasta y pure de papas o una suprema de pollo empanizada y ensalada verde. buen probecho.

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So that is going to wrap this up for this special food How to Make Quick Calabacitas rellenas. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!