Sopa crema de Calabaza

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Sopa crema de Calabaza. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sopa crema de Calabaza is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Sopa crema de Calabaza is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Sopa crema de Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Sopa crema de Calabaza using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Sopa crema de Calabaza:

1. 1/2 calabaza
2. 1 zanahoria
3. 1 boniato
4. C/n agua
5. Sal y pimienta a gusto

Steps to make to make Sopa crema de Calabaza

1. Cortar todo bien chiquito cubrir con agua apenas, salpimentar y llevar a hervir.
2. Cuando la calabaza se desarme apagar el guego y retirarle el agua de cocción, no descartar.
3. Yo pisé todo bien con el pisa papas agregando el agua de cocción hasta que quedó a mi gusto, pero pueden mixear o llevar a licuadora.
4. Y listo, se puede servir con queso, choclo, perejil, etc.
   ¡¡A DISFRUTAR!! 🤤

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Sopa crema de Calabaza. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!