Tarta de carne y verdura
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Tarta de carne y verdura. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tarta de carne y verdura is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Tarta de carne y verdura is something that I've loved my whole life.
Many things affect the quality of taste from Tarta de carne y verdura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de carne y verdura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarta de carne y verdura is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tarta de carne y verdura estimated approx 40 minutos..
To begin with this recipe, we have to first prepare a few ingredients. You can have Tarta de carne y verdura using 15 ingredients and 11 steps. Here is how you can achieve it.
De una receta saqué el envoltorio y de otra el relleno. Es como una fajita pero he hecho una tarta. Es como si fueran tortitas mexicanas .
Ingredients and spices that need to be Take to make Tarta de carne y verdura:
- 200 g carne picada
- 1 pimiento verde
- 1 pimiento rojo
- 1 cebolla
- 1 calabacín
- 50 g espárragos
- 1 tomate
- 1 zanahoria
- 1 paquete 8 tortitas
- Aceite de oliva
- Sal
- Orégano
- 1 pizca curry
- 200 g queso rallado
- Pimienta negra
Instructions to make to make Tarta de carne y verdura
- Ponemos un molde de tartas untado con Aceite de oliva.
- Ponemos las tortitas mexicanas alrededor del molde y una en el centro.
- P
- En un poco de aceite de oliva sofreímos las verduras hasta pocharlas. Sazonar con sal, pimienta negra, orégano y curry.
- Le damos un golpe de batidora a las verduras pero poco que quede con grumos pero sea homogénea la mezcla.
- Vertemos 100 g de queso rallado en el fondo del molde.
- Vertemos la verdura triturada.
- Le ponemos el queso restante rallado.
- Ponemos la tortita que queda encima y cerramos con las demás hacia el centro.
- Lo ponemos por 20 minutos al horno a 180 grados hasta dorar por fuera.
- Emplatamos y a comer. 🙌
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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Tarta de carne y verdura. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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