Lasagna de verduras con atún

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Lasagna de verduras con atún. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lasagna de verduras con atún is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Lasagna de verduras con atún is something that I've loved my entire life.

Many things affect the quality of taste from Lasagna de verduras con atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna de verduras con atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasagna de verduras con atún is 4-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasagna de verduras con atún estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Lasagna de verduras con atún using 13 ingredients and 2 steps. Here is how you cook that.

Una pasta muy diferente

Ingredients and spices that need to be Prepare to make Lasagna de verduras con atún:

1. 1 papa
2. 1 calabacita
3. 1 zanahoria
4. 1/4 de una cabolla
5. 1 diente ajo
6. 2 jitomates
7. puré de tomate necesario
8. 1 cta consomé en polvo o sal
9. pimienta
10. 6 láminas lasaña o más
11. queso necesario
12. 1 lata atún en agua
13. 1 cta aceite

Instructions to make to make Lasagna de verduras con atún

1. Ponemos a cocer una zanahoria pelada y cortada en cuadritos pequeños, una calabacita igual, una papa pelada y cortada en cuadritos. En una cacerola ponemos una cucharada de aceite de oliva y salteamos unas dos cucharadas de cebolla picada, un diente de ajo picadito, agregamos dos jitomates pelados y molidos, escurrimos las verduras y las añadimos, sazonamos con una cucharadita de consomé en polvo, pimienta, añadimos una lata de atún escurrida y un poco de puré de tomate y dejamos que hierva todo
2. Ponemos una cacerola con agua y cuando esté hirviendo remojamos unos minutos unas hojas de lasagna (lasaña), a mi no me gusta ponerlas en crudo, y las vamos acomodando en un refractario, una hoja de pasta, verduras, queso, otra hoja de lasagna, verduras, queso y así hasta acabar, terminando con pasta y queso.
   
   Calentamos en el momento de servir.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Lasagna de verduras con atún. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!