Pastel de calabaza

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pastel de calabaza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastel de calabaza is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pastel de calabaza is something which I've loved my entire life.

Many things affect the quality of taste from Pastel de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Pastel de calabaza using 6 ingredients and 12 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pastel de calabaza:

1. 1 kilo calabacitas tiernas picadas
2. 1 pedazo cebolla picada
3. 250 gr queso Pamela rallado
4. 100 gr queso Gouda rallado
5. 5 huevos
6. Sal

Instructions to make to make Pastel de calabaza

1. Cortamos las calabazas en cuadritos
2. Rayamos los quesos
3. Ponemos una cacerola a calentar con aceite y acitronamos un trozo de cebolla
4. Agregamos las calabazas y ponemos sal, cocemos a fuego lento moviéndolas de vez en cuando, agregamos un poco de agua para que las calabazas no queden muy secas (aprox 25 min)
5. Agregamos los huevos al queso
6. Derretimos la mantequilla y la enteramos al queso con los huevos
7. Untar l base de un molde o refractario con mantequilla
8. Agregamos la pasta a las calabazas (reservando un poco para la capa de encima) y revolvemos
9. Vertemos sobre el molde repartiéndolo bien y ponemos una capa encima de queso con huevo repartiendo bien para cubrir todo
10. Metemos al horno a 200 º
11. Aproximadamente 30-40 min después veremos q la superficie se va dorando, apagamos el horno cuando se vea suficientemente dorada
12. Servir

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So that's going to wrap this up for this exceptional food Recipe of Speedy Pastel de calabaza. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!