Quesillo de Auyama (calabaza)

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Quesillo de Auyama (calabaza). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Quesillo de Auyama (calabaza) is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Quesillo de Auyama (calabaza) is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Quesillo de Auyama (calabaza), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesillo de Auyama (calabaza) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Quesillo de Auyama (calabaza) using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Quesillo de Auyama (calabaza):
- 1 calabaza pequeña cortada y hervida blandita
- 6 huevos
- 1 lata leche condensada
- 1 taza leche
- 3 cucharadas harina
- Caramelo
- 5 cucharadas azúcar
- 1 cucharada agua
Steps to make to make Quesillo de Auyama (calabaza)
- En el mismo molde donde se va hacer el quesillo hacemos el caramelo, pones el azúcar y el agua y se deja que tome es color dorado

- Colocamos todos los ingredientes en la licuadora y batimos bien

- Vaciamos en el molde que tiene el caramelo y llevamos al horno por media hora a 180 sabemos que esta al introducirle el palillo sale seco desmoldarlo caliente


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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Quesillo de Auyama (calabaza). Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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