Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia is something that I have loved my whole life.

Many things affect the quality of taste from Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia is 4 / 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia estimated approx 1 hora 45min.

To begin with this recipe, we must prepare a few ingredients. You can cook Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia using 13 ingredients and 8 steps. Here is how you cook that.

Receta de domingo para la familia, clásico pollo al horno súper jugoso, espero les guste #conminombre

Ingredients and spices that need to be Take to make Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia:

1. 1 pollo entero de 2kilos aproximadamente
2. 2 dientes ajo
3. 3 cucharas mostaza
4. 1 cucharada orégano
5. 1 taza arroz 🌾
6. 1/2 vaso vino blanco seco
7. 500 gramos calabaza o una chica
8. 50 gramos queso parmesano 🧀
9. C/ n de sal y pimienta a gusto
10. 1 cebolla chica
11. C/ n perejil
12. 30 gramos manteca
13. C/ n de caldo de verduras

Steps to make to make Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia

1. Primero vamos encendiendo el horno... Lavamos bien el pollo 🍗 le sacamos la grasa colocamos en una fuente en un bols poner la mostaza, la cucharada de orégano el ajo bien picadito si lo ven muy espeso agregar un chorro de vino blanco
2. Con ayuda de un pincel 🖌 ponemos la mostaza por todo el pollo también por dentro del pollo🍗 yo ato las patitas y las alas así no se deforma
3. Llevamos al horno precalentado previamente, aproximadamente 1 hora y media o hasta que esté dorado dejen una cucharada de la salsa de mostaza para ir pincelando el pollo 🍗 unas 3 veces más o menos así no se seca la parte de arriba y la pechuga va a quedar jugosa
4. Cuando paso la hora de la cocción del pollo 🍗 vamos a preparar el risotto poner a calentar media cuchara de manteca echar la cebolla picada bien chiquita sofreímos unos 3 a 5 min aproximadamente luego agregamos la calabaza cortada en cubitos pequeños mezclamos bien unos 2minutos y agregamos un poco de caldo medio vaso aproximadamente para que se cocine unos 7 min la calabaza y la cebolla
5. Pasado este tiempo agregamos el arroz y el vino revolvemos y dejamos que evapore, siempre revolviendo a fuego 🔥 mínimo luego agregamos el caldo hasta cubrir dos dedos tener a mano el caldo para ir agregando en caso de que haga falta
6. Mientras vamos pincelando 🖌 el pollo 🍗 para que quede jugoso y dorado a la hora denlo vuelta así se dora unos 10 min volver a dar vuelta siempre 🖌 pincelando y cuidando el arroz 🌾
7. La calabaza queda súper tierna casi puré ni se ve agregar queso 🧀 parmesano revolver bien y reservar
8. Volvemos a nuestro pollo 🍗 que para cuando esté el risotto también ya estará listo para servir bien calentito espolvorear el risotto con perejil fresco

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So that's going to wrap this up for this exceptional food Recipe of Homemade Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!