Calabaza rellena

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Calabaza rellena. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Calabaza rellena is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Calabaza rellena is something that I have loved my entire life.
Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Calabaza rellena using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Calabaza rellena:
- 1 kg Calabaza
- 1 lata choclo
- 1 cebolla mediana
- 1/2 Morrón rojo
- Salsa blanca
- 100 cc leche
- 1 cda maicena o fécula de maíz
- Sal pimienta y nuez moscada a gusto
Steps to make to make Calabaza rellena
- Lave la calabaza
- La parto al medio
- La puse al horno unos 50' mientras hacía el relleno
- Picar la cebolla y el Morrón reogarlos y ponerlo a rehogar
- En un recipiente disolver la fécula en la leche cuando este transparente la cebolla volcar la encima cocinar
- Apagar el fuego y sal pimentar a gusto
- Luego agregar el choclo mezclar
- En este punto la calabaza ya estará lista o le faltara un toque
- Las sacamos del horno rellenamos y llevamos otros 15 a 20 al horno de nuevo
- P/D yo le puse unos pedacitos de queso antes de rellenarlas
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So that's going to wrap this up for this special food Easiest Way to Prepare Quick Calabaza rellena. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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